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Chemical composition and antimicrobial, antioxidant, and anti-inflammatory activities of Lepidium sativum seed oil
Lepidium sativum (garden cress) seed oil was examined for its antimicrobial, antioxidant, and anti-inflammatory activities. The oil was obtained by hydrodistillation, where gas chromatography coupled with mass spectrometry that utilized to study its chemical composition. Microdilution method was use...
Autores principales: | Alqahtani, Fulwah Yahya, Aleanizy, Fadilah Sfouq, Mahmoud, Amany Z., Farshori, Nida Nayyar, Alfaraj, Rihaf, Al-sheddi, Ebtesam Saad, Alsarra, Ibrahim A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6600769/ https://www.ncbi.nlm.nih.gov/pubmed/31303845 http://dx.doi.org/10.1016/j.sjbs.2018.05.007 |
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