Dietary natural astaxanthin at an early stage inhibits N-nitrosomethylbenzylamine–induced esophageal cancer oxidative stress and inflammation via downregulation of NFκB and COX2 in F344 rats

Purpose: Esophageal cancer is a common malignant tumor that develops rapidly and has a poor prognosis clinically. Astaxanthin (AST) is a carotenoid pigment with strong antioxidant, anti-inflammation, and antitumor activities. However, little is known about the effects of astaxanthin in esophageal ca...

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Detalles Bibliográficos
Autores principales: Cui, Lingling, Xu, Fan, Wang, Minkai, Li, Li, Qiao, Tianyi, Cui, Han, Li, Zhonglei, Sun, Changqing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dove 2019
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6612988/
https://www.ncbi.nlm.nih.gov/pubmed/31308688
http://dx.doi.org/10.2147/OTT.S197044

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6612988/
https://www.ncbi.nlm.nih.gov/pubmed/31308688
http://dx.doi.org/10.2147/OTT.S197044

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