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Dietary natural astaxanthin at an early stage inhibits N-nitrosomethylbenzylamine–induced esophageal cancer oxidative stress and inflammation via downregulation of NFκB and COX2 in F344 rats

Purpose: Esophageal cancer is a common malignant tumor that develops rapidly and has a poor prognosis clinically. Astaxanthin (AST) is a carotenoid pigment with strong antioxidant, anti-inflammation, and antitumor activities. However, little is known about the effects of astaxanthin in esophageal ca...

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Detalles Bibliográficos
Autores principales:	Cui, Lingling, Xu, Fan, Wang, Minkai, Li, Li, Qiao, Tianyi, Cui, Han, Li, Zhonglei, Sun, Changqing
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Dove 2019
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6612988/ https://www.ncbi.nlm.nih.gov/pubmed/31308688 http://dx.doi.org/10.2147/OTT.S197044

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