The data on metagenomic profile of bacterial diversity changes in the different concentration of fermented romaine lettuce brine

This article describes the data on metagenomic profile of the bacterial community and diversity in the brine of fermented romaine lettuce in two experimental brine salinity (5 and 10%) obtained by Illumina MiSeq sequencing of V3–V4 region of 16S rRNA gene. A total of 98,660 reads (10%) and 95,968 (5...

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Detalles Bibliográficos
Autores principales: Tallei, Trina Ekawati, Fatimawali, Pelealu, Johanis Jullian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Genetics, Genomics and Molecular Biology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6614548/
https://www.ncbi.nlm.nih.gov/pubmed/31334317
http://dx.doi.org/10.1016/j.dib.2019.104190

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6614548/
https://www.ncbi.nlm.nih.gov/pubmed/31334317
http://dx.doi.org/10.1016/j.dib.2019.104190

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