Sesame Oil Attenuates Renal Oxidative Stress Induced by a High Fat Diet

The antioxidative effects of the bioactive compounds enriched sesame oil (e.g. lignans and tocopherols) are well established. This study aims to elucidate whether sesame oil could reduce renal oxidative stress induced by a high fat diet (HFD). Mice received HFD for 12 weeks (n=7 per group), which wa...

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Detalles Bibliográficos
Autores principales: Woo, Minji, Han, Seongkyung, Song, Yeong Ok
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Food Science and Nutrition 2019
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6615356/
https://www.ncbi.nlm.nih.gov/pubmed/31328114
http://dx.doi.org/10.3746/pnf.2019.24.2.114

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6615356/
https://www.ncbi.nlm.nih.gov/pubmed/31328114
http://dx.doi.org/10.3746/pnf.2019.24.2.114

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