Palatability of Protein Hydrolysates from Industrial Byproducts for Nile Tilapia Juveniles

SIMPLE SUMMARY: Aquaculture is highlighted as one of the most important activities to generate food with a sustainable character. Developing the production chain as a whole is considerably challenging, especially aiming to sustain its constant growth, thus studies regarding alternative feeds are req...

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Detalles Bibliográficos
Autores principales: Alves, Denis Rogério Sanches, de Oliveira, Suzana Raquel, Luczinski, Thiago Gabriel, Paulo, Isabela Guterres Pinto, Boscolo, Wilson Rogério, Bittencourt, Fábio, Signor, Altevir
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6616487/
https://www.ncbi.nlm.nih.gov/pubmed/31159313
http://dx.doi.org/10.3390/ani9060311

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6616487/
https://www.ncbi.nlm.nih.gov/pubmed/31159313
http://dx.doi.org/10.3390/ani9060311

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