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Palatability of Protein Hydrolysates from Industrial Byproducts for Nile Tilapia Juveniles
SIMPLE SUMMARY: Aquaculture is highlighted as one of the most important activities to generate food with a sustainable character. Developing the production chain as a whole is considerably challenging, especially aiming to sustain its constant growth, thus studies regarding alternative feeds are req...
Autores principales: | Alves, Denis Rogério Sanches, de Oliveira, Suzana Raquel, Luczinski, Thiago Gabriel, Paulo, Isabela Guterres Pinto, Boscolo, Wilson Rogério, Bittencourt, Fábio, Signor, Altevir |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6616487/ https://www.ncbi.nlm.nih.gov/pubmed/31159313 http://dx.doi.org/10.3390/ani9060311 |
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