High proportions of children under 3 years of age consume commercially produced snack foods and sugar‐sweetened beverages in Bandung City, Indonesia

Child undernutrition continues to be a national concern in Indonesia, whereas childhood overweight/obesity rises. Economic development has led to wide availability of highly processed foods and beverages, with growing evidence that children are consuming commercial snack products during the critical...

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Detalles Bibliográficos
Autores principales: Green, Mackenzie, Hadihardjono, Dian N., Pries, Alissa M., Izwardy, Doddy, Zehner, Elizabeth, Huffman, Sandra L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Supplement Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6619027/
https://www.ncbi.nlm.nih.gov/pubmed/31225706
http://dx.doi.org/10.1111/mcn.12764

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6619027/
https://www.ncbi.nlm.nih.gov/pubmed/31225706
http://dx.doi.org/10.1111/mcn.12764

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