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High proportions of children under 3 years of age consume commercially produced snack foods and sugar‐sweetened beverages in Bandung City, Indonesia
Child undernutrition continues to be a national concern in Indonesia, whereas childhood overweight/obesity rises. Economic development has led to wide availability of highly processed foods and beverages, with growing evidence that children are consuming commercial snack products during the critical...
Autores principales: | Green, Mackenzie, Hadihardjono, Dian N., Pries, Alissa M., Izwardy, Doddy, Zehner, Elizabeth, Huffman, Sandra L. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6619027/ https://www.ncbi.nlm.nih.gov/pubmed/31225706 http://dx.doi.org/10.1111/mcn.12764 |
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