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Evaluation of Antibiotics Residues in Chicken Meat Samples in Lebanon
Antibiotic residue in chicken is a human health concern due to its harmful effects on consumer health. This study aims at screening the antibiotic residues from 80 chicken samples collected from farms located in different regions of Lebanon. An optimized multi-class method for identification and qua...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6627442/ https://www.ncbi.nlm.nih.gov/pubmed/31141997 http://dx.doi.org/10.3390/antibiotics8020069 |