Knowledge, Attitudes, Beliefs and Behaviors Regarding Fruits and Vegetables among Cost-Offset Community-Supported Agriculture (CSA) Applicants, Purchasers, and a Comparison Sample

Community-supported agriculture (CSA) participation has been associated with high fruit and vegetable (FV) consumption, which may be due to better access to FV for CSA purchasers, or to positive knowledge, attitudes, and beliefs (KAB) regarding healthy eating among CSA applicants. The objective of t...

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Detalles Bibliográficos
Autores principales: Hanson, Karla L., Volpe, Leah C., Kolodinsky, Jane, Hwang, Grace, Wang, Weiwei, Jilcott Pitts, Stephanie B., Sitaker, Marilyn, Ammerman, Alice S., Seguin, Rebecca A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6627932/
https://www.ncbi.nlm.nih.gov/pubmed/31212869
http://dx.doi.org/10.3390/nu11061320

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6627932/
https://www.ncbi.nlm.nih.gov/pubmed/31212869
http://dx.doi.org/10.3390/nu11061320

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