Genotype x environment interaction and genetic gain for grain yield and grain quality traits in Turkish spring wheat released between 1964 and 2010

The study was conducted to determine the effects of genotype (G), environment (E), their interaction (GEI) and genetic gain on yield and grain quality traits in Turkish spring wheat cultivars released between 1964 and 2010. We conducted a multi-environment trial at three testing locations: Adana, Ad...

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Detalles Bibliográficos
Autores principales: Nehe, Ajit, Akin, Beyhan, Sanal, Turgay, Evlice, Asuman Kaplan, Ünsal, Rıza, Dinçer, Nazım, Demir, Lütfü, Geren, Hatice, Sevim, Ismail, Orhan, Şinasi, Yaktubay, Sadiye, Ezici, Ali, Guzman, Carlos, Morgounov, Alexey
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6638857/
https://www.ncbi.nlm.nih.gov/pubmed/31318895
http://dx.doi.org/10.1371/journal.pone.0219432

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6638857/
https://www.ncbi.nlm.nih.gov/pubmed/31318895
http://dx.doi.org/10.1371/journal.pone.0219432

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