Capsaicin: Physicochemical properties, cutaneous reactions and potential applications in painful and inflammatory conditions

Capsaicin is a natural protoalkaloid recognized as the main pungent component in hot peppers (Capsicum annuum L.). The capsaicin receptor is highly expressed in the unmyelinated type C nerve fibers originating from small diameter sensory neurons in dorsal root ganglia and cranial nerve ganglia corre...

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Detalles Bibliográficos
Autores principales: Ilie, Mihaela Adriana, Caruntu, Constantin, Tampa, Mircea, Georgescu, Simona-Roxana, Matei, Clara, Negrei, Carolina, Ion, Rodica-Mariana, Constantin, Carolina, Neagu, Monica, Boda, Daniel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: D.A. Spandidos 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6639979/
https://www.ncbi.nlm.nih.gov/pubmed/31384324
http://dx.doi.org/10.3892/etm.2019.7513

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6639979/
https://www.ncbi.nlm.nih.gov/pubmed/31384324
http://dx.doi.org/10.3892/etm.2019.7513

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