Boosting healthy food choices by meal colour variety: results from two experiments and a just-in-time Ecological Momentary Intervention

BACKGROUND: Dietary guidelines typically specify rather complex goals and indicators for healthy food choices, such as nutrient and energy content patterns. However, translating these complex goals into practice in real life is often a major obstacle for many people. The present studies propose an i...

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Detalles Bibliográficos
Autores principales: König, Laura M., Renner, Britta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6647103/
https://www.ncbi.nlm.nih.gov/pubmed/31331299
http://dx.doi.org/10.1186/s12889-019-7306-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6647103/
https://www.ncbi.nlm.nih.gov/pubmed/31331299
http://dx.doi.org/10.1186/s12889-019-7306-z

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