Silver Nanoparticle Formation-Based Colorimetric Determination of Reducing Sugars in Food Extracts via Tollens’ Reagent

[Image: see text] A simple, sensitive, and nonenzymatic nanospectrophotometric method was developed for the determination of reducing sugars. The silver mirror reaction-assisted method is based on the in situ formation of silver nanoparticles in the presence of reducing sugars. All simple reducing s...

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Detalles Bibliográficos
Autores principales: Durmazel, Selen, Üzer, Ayşem, Erbil, Buse, Sayın, Buse, Apak, Reşat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2019
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6647951/
https://www.ncbi.nlm.nih.gov/pubmed/31459853
http://dx.doi.org/10.1021/acsomega.9b00761

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6647951/
https://www.ncbi.nlm.nih.gov/pubmed/31459853
http://dx.doi.org/10.1021/acsomega.9b00761

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