High concentration and yield production of mannose from açaí (Euterpe oleracea Mart.) seeds via mannanase-catalyzed hydrolysis

The açaí seed corresponds to approximately 85% of the fruit’s weight and represents ~1.1 million metric tons of residue yearly accumulated in the Amazon region, resulting in an acute environmental and urban problem. To extract the highest value from this residue, this study aimed to evaluate its che...

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Detalles Bibliográficos
Autores principales: Monteiro, Alvaro Ferreira, Miguez, Ingrid Santos, Silva, João Pedro R. Barros, Silva, Ayla Sant’Ana da
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6662815/
https://www.ncbi.nlm.nih.gov/pubmed/31358799
http://dx.doi.org/10.1038/s41598-019-47401-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6662815/
https://www.ncbi.nlm.nih.gov/pubmed/31358799
http://dx.doi.org/10.1038/s41598-019-47401-3

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