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High concentration and yield production of mannose from açaí (Euterpe oleracea Mart.) seeds via mannanase-catalyzed hydrolysis
The açaí seed corresponds to approximately 85% of the fruit’s weight and represents ~1.1 million metric tons of residue yearly accumulated in the Amazon region, resulting in an acute environmental and urban problem. To extract the highest value from this residue, this study aimed to evaluate its che...
Autores principales: | Monteiro, Alvaro Ferreira, Miguez, Ingrid Santos, Silva, João Pedro R. Barros, Silva, Ayla Sant’Ana da |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6662815/ https://www.ncbi.nlm.nih.gov/pubmed/31358799 http://dx.doi.org/10.1038/s41598-019-47401-3 |
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