Diet Quality and Diet Diversity in Eight Latin American Countries: Results from the Latin American Study of Nutrition and Health (ELANS)

This study aimed to assess diet quality score (DQS), considering healthy and unhealthy foods and nutrients, and diet diversity score (DDS) as indicators of risk of noncommunicable diseases in eight Latin American countries, and to verify the possible differences considering country, sex, age, socioe...

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Detalles Bibliográficos
Autores principales: Gómez, Georgina, Fisberg, Regina Mara, Nogueira Previdelli, Ágatha, Hermes Sales, Cristiane, Kovalskys, Irina, Fisberg, Mauro, Herrera-Cuenca, Marianella, Cortés Sanabria, Lilia Yadira, García, Martha Cecilia Yépez, Pareja Torres, Rossina Gabriella, Rigotti, Attilio, Guajardo, Viviana, Zalcman Zimberg, Ioná, Chinnock, Anne, Murillo, Ana Gabriela, Brenes, Juan Carlos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6682987/
https://www.ncbi.nlm.nih.gov/pubmed/31311159
http://dx.doi.org/10.3390/nu11071605

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6682987/
https://www.ncbi.nlm.nih.gov/pubmed/31311159
http://dx.doi.org/10.3390/nu11071605

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