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The Concentration of Omega-3 Fatty Acids in Human Milk Is Related to Their Habitual but Not Current Intake
This study determined fatty acid (FA) concentrations in maternal milk and investigated the association between omega-3 fatty acid levels and their maternal current dietary intake (based on three-day dietary records) and habitual dietary intake (based on intake frequency of food products). Tested mat...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6683022/ https://www.ncbi.nlm.nih.gov/pubmed/31336991 http://dx.doi.org/10.3390/nu11071585 |