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Lack of a Synergistic Effect on Cardiometabolic and Redox Markers in a Dietary Supplementation with Anthocyanins and Xanthophylls in Postmenopausal Women

Fruits and vegetables are pivotal for a healthy diet due partly to their content in bioactive compounds. It is for this reason that we conducted a parallel study to unravel the possible effect on cardiometabolic parameters of the ingestion of anthocyanins, xanthophylls, or both groups of bioactives...

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Detalles Bibliográficos
Autores principales: Estévez-Santiago, Rocío, Silván, José Manuel, Can-Cauich, Cesar Abraham, Veses, Ana Maria, Alvarez-Acero, Inma, Martinez-Bartolome, Miguel Angel, San-Román, Ricardo, Cámara, Montaña, Olmedilla-Alonso, Begoña, de Pascual-Teresa, Sonia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6683247/
https://www.ncbi.nlm.nih.gov/pubmed/31284490
http://dx.doi.org/10.3390/nu11071533