The Nutritional Value and Biological Activity of Concentrated Protein Fraction of Potato Juice

Potato protein is recognized as one of the most valuable nonanimal proteins due to the high content of essential amino acids. So far, it has not been used in human nutrition on a large scale due to technological limitations regarding its acquisition. In this study, the protein fraction of potato jui...

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Detalles Bibliográficos
Autores principales: Kowalczewski, Przemysław Łukasz, Olejnik, Anna, Białas, Wojciech, Rybicka, Iga, Zielińska-Dawidziak, Magdalena, Siger, Aleksander, Kubiak, Piotr, Lewandowicz, Grażyna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6683274/
https://www.ncbi.nlm.nih.gov/pubmed/31277482
http://dx.doi.org/10.3390/nu11071523

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6683274/
https://www.ncbi.nlm.nih.gov/pubmed/31277482
http://dx.doi.org/10.3390/nu11071523

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