Endurance Training Counteracts the High-Fat Diet-Induced Profiling Changes of ω-3 Polyunsaturated Fatty Acids in Skeletal Muscle of Middle-Aged Rats

PURPOSE: To investigate the effects of endurance training on the content of ω-3 polyunsaturated fatty acids (PUFAs) and their distribution among lipid classes in skeletal muscle in middle aged, high-fat diet fed rats. METHOD: Thirty 10-month old male Sprague Dawley (SD) rats were assigned to four gr...

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Detalles Bibliográficos
Autores principales: Li, Ting, Ruan, Ding-Guo, Lin, Zhen-Mao, Liu, Tai-Yang, Wang, Kou, Xu, Xiao-Yang, Duan, Rui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6683664/
https://www.ncbi.nlm.nih.gov/pubmed/31417429
http://dx.doi.org/10.3389/fphys.2019.00971

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6683664/
https://www.ncbi.nlm.nih.gov/pubmed/31417429
http://dx.doi.org/10.3389/fphys.2019.00971

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