Energy utilization, nutrient digestibility and bone quality of broiler chickens fed Tanzania-type diets in different forms with enzymes

A study was conducted to determine the influence of feed form and microbial enzyme supplementation on energy utilization, bone quality, and amino acid and mineral digestibility of broiler chickens. Four hundred and eighty Ross 308, day-old broiler chickens were randomly assigned to eight diets formu...

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Detalles Bibliográficos
Autores principales: Chang’a, Edwin Peter, Abdallh, Medani Eldow, Ahiwe, Emmanuel Uchenna, Al-Qahtani, Mohammed, Mbaga, Said, Iji, Paul Ade
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Animal Sciences and Technology 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6686144/
https://www.ncbi.nlm.nih.gov/pubmed/31452906
http://dx.doi.org/10.5187/jast.2019.61.4.192

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6686144/
https://www.ncbi.nlm.nih.gov/pubmed/31452906
http://dx.doi.org/10.5187/jast.2019.61.4.192

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