Machine Learning Approaches for Epidemiological Investigations of Food-Borne Disease Outbreaks

Foodborne diseases (FBDs) are infections of the gastrointestinal tract caused by foodborne pathogens (FBPs) such as bacteria [Salmonella, Listeria monocytogenes and Shiga toxin-producing E. coli (STEC)] and several viruses, but also parasites and some fungi. Artificial intelligence (AI) and its sub-...

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Detalles Bibliográficos
Autores principales: Vilne, Baiba, Meistere, Irēna, Grantiņa-Ieviņa, Lelde, Ķibilds, Juris
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6691741/
https://www.ncbi.nlm.nih.gov/pubmed/31447800
http://dx.doi.org/10.3389/fmicb.2019.01722

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6691741/
https://www.ncbi.nlm.nih.gov/pubmed/31447800
http://dx.doi.org/10.3389/fmicb.2019.01722

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