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Exploiting genetic variation in nitrogen use efficiency for cereal crop improvement

Cereals are the most important sources of calories and nutrition for the human population, and are an essential animal feed. Food security depends on adequate production and demands are predicted to rise as the global population rises. The need for increased yields will have to be coupled to the eff...

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Detalles Bibliográficos
Autores principales: Hawkesford, Malcolm J, Griffiths, Simon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Current Biology Ltd 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6692496/
https://www.ncbi.nlm.nih.gov/pubmed/31176099
http://dx.doi.org/10.1016/j.pbi.2019.05.003

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