The Recognition of Solid Object Shape: The Importance of Inhomogeneity

A single experiment evaluated the haptic-visual cross-modal matching of solid object shape. One set of randomly shaped artificial objects was used (sinusoidally modulated spheres, SMS) as well as two sets of naturally shaped objects (bell peppers, Capsicum annuum and sweet potatoes, Ipomoea batatas)...

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Detalles Bibliográficos
Autores principales: Norman, J. Farley, Wheeler, Sydney P., Pedersen, Lauren E., Shain, Lindsey M., Kinnard, Jonathan D., Lenoir, Joel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6693026/
https://www.ncbi.nlm.nih.gov/pubmed/31448073
http://dx.doi.org/10.1177/2041669519870553

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6693026/
https://www.ncbi.nlm.nih.gov/pubmed/31448073
http://dx.doi.org/10.1177/2041669519870553

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