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Catechin and caffeine contents in green tea at different harvest periods and their metabolism in miniature swine
The catechin content in green tea leaves varies according to cultivation conditions such as intensity of solar radiation, temperature, and precipitation, and thus, there is ambiguity about the best harvest time for obtaining optimal functional effects. In this study, the Yabukita (ordinary) and Beni...
Autores principales: | , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6694591/ https://www.ncbi.nlm.nih.gov/pubmed/31428365 http://dx.doi.org/10.1002/fsn3.1143 |