Effect of Bay Leaves Essential Oil Concentration on the Properties of Biodegradable Carboxymethyl Cellulose-Based Edible Films

Films containing bay leaves essential oils (BEOs) were prepared and evaluated for edible packaging applications. The BEOs were extracted by the Soxhlet method, using ethanol or methanol as organic solvent. Then, films were prepared by “solvent casting” technique using carboxymethyl cellulose (CMC),...

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Detalles Bibliográficos
Autores principales: Rincón, Esther, Serrano, Luis, Balu, Alina M., Aguilar, José J., Luque, Rafael, García, Araceli
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6695984/
https://www.ncbi.nlm.nih.gov/pubmed/31344962
http://dx.doi.org/10.3390/ma12152356

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6695984/
https://www.ncbi.nlm.nih.gov/pubmed/31344962
http://dx.doi.org/10.3390/ma12152356

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