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Weight Status and Attentional Biases Toward Foods: Impact of Implicit Olfactory Priming
Objective: Numerous studies highlight the involvement of cognitive factors in the development and maintenance of obesity. We aimed to measure attentional biases (AB) toward foods (i.e., the individual tendency to automatically orient one’s attention toward food stimuli) in normal-weight (NW) individ...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6696981/ https://www.ncbi.nlm.nih.gov/pubmed/31447733 http://dx.doi.org/10.3389/fpsyg.2019.01789 |