Food safety knowledge, attitudes, and behavior of street food vendors and consumers in Handan, a third tier city in China

BACKGROUND: Food safety has long been the subject of scholarly research, and street food is a weak link in food safety supervision. Street food not only provides convenience for many people, but is also the livelihood for millions of low income people, making a great contribution to the economy of m...

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Detalles Bibliográficos
Autores principales: Ma, Lihua, Chen, Hong, Yan, Huizhe, Wu, Lifeng, Zhang, Wenbin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6697930/
https://www.ncbi.nlm.nih.gov/pubmed/31419983
http://dx.doi.org/10.1186/s12889-019-7475-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6697930/
https://www.ncbi.nlm.nih.gov/pubmed/31419983
http://dx.doi.org/10.1186/s12889-019-7475-9

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