Diabetes and Obesity Associated with Poor Food Environments in American Indian Communities: the Tribal Health and Resilience in Vulnerable Environments (THRIVE) Study

BACKGROUND: American Indians (AIs) have significantly higher rates of diet-related chronic diseases than other racial/ethnic groups, and many live in environments with limited access to healthy food. OBJECTIVE: As part of the Tribal Resilience in Vulnerable Environments (THRIVE) study, we examined t...

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Detalles Bibliográficos
Autores principales: Love, Charlotte V, Taniguchi, Tori E, Williams, Mary B, Noonan, Carolyn J, Wetherill, Marianna S, Salvatore, Alicia L, Jacob, Tvli, Cannady, Tamela K, Standridge, Joy, Spiegel, Jennifer, Jernigan, Valarie Blue Bird
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2018
Materias:
Supplements & Symposia
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6700455/
https://www.ncbi.nlm.nih.gov/pubmed/31453429
http://dx.doi.org/10.1093/cdn/nzy099

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6700455/
https://www.ncbi.nlm.nih.gov/pubmed/31453429
http://dx.doi.org/10.1093/cdn/nzy099

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