Identifying food marketing to teenagers: a scoping review

BACKGROUND: Teenagers are aggressively targeted by food marketing messages (primarily for unhealthy foods) and susceptible to this messaging due to developmental vulnerabilities and peer-group influence. Yet limited research exists on the exposure and power of food marketing specifically to teenage...

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Detalles Bibliográficos
Autores principales: Truman, Emily, Elliott, Charlene
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6700978/
https://www.ncbi.nlm.nih.gov/pubmed/31426809
http://dx.doi.org/10.1186/s12966-019-0833-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6700978/
https://www.ncbi.nlm.nih.gov/pubmed/31426809
http://dx.doi.org/10.1186/s12966-019-0833-2

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