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Identifying food marketing to teenagers: a scoping review
BACKGROUND: Teenagers are aggressively targeted by food marketing messages (primarily for unhealthy foods) and susceptible to this messaging due to developmental vulnerabilities and peer-group influence. Yet limited research exists on the exposure and power of food marketing specifically to teenage...
Autores principales: | Truman, Emily, Elliott, Charlene |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6700978/ https://www.ncbi.nlm.nih.gov/pubmed/31426809 http://dx.doi.org/10.1186/s12966-019-0833-2 |
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