Antibacterial and antioxidant effects of Rosmarinus officinalis L. extract and its fractions

The production of reactive species over physiological levels associated to pathogenic bacteria could represent a high risk for many diseases. The Rosmarinus officinalis L. is used around the world due its pharmacological proprieties. So, in this study our aim is to test for the first time if R. offi...

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Detalles Bibliográficos
Autores principales: Amaral, Guilherme Pires, Mizdal, Caren Rigon, Stefanello, Silvio Terra, Mendez, Andreas Sebastian Loureiro, Puntel, Robson Luiz, de Campos, Marli Matiko Anraku, Soares, Félix Alexandre Antunes, Fachinetto, Roselei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Original article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6702153/
https://www.ncbi.nlm.nih.gov/pubmed/31453135
http://dx.doi.org/10.1016/j.jtcme.2017.10.006

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6702153/
https://www.ncbi.nlm.nih.gov/pubmed/31453135
http://dx.doi.org/10.1016/j.jtcme.2017.10.006

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