Inertial cavitation of lyophilized and rehydrated nanoparticles of poly(L-lactic acid) at 835 kHz and 1.8 MPa ultrasound

Nanoparticles of poly-L-lactic acid dispersed in water and of approximately 120 nm diameter were prepared by a nanoprecipitation method followed by lyophilization together with trehalose. After rehydration, the nanodispersion was exposed to ultrasound at 835 kHz frequency and 1.8 MPa peak negative s...

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Detalles Bibliográficos
Autores principales: Hiltl, Pia, Grebner, Alexander, Fink, Michael, Rupitsch, Stefan, Ermert, Helmut, Lee, Geoffrey
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6704145/
https://www.ncbi.nlm.nih.gov/pubmed/31434909
http://dx.doi.org/10.1038/s41598-019-48074-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6704145/
https://www.ncbi.nlm.nih.gov/pubmed/31434909
http://dx.doi.org/10.1038/s41598-019-48074-8

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