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A FRET-based biosensor for the quantification of glucose in culture supernatants of mL scale microbial cultivations
BACKGROUND: In most microbial cultivations d-glucose is the main carbon and energy source. However, quantification of d-glucose especially in small scale is still challenging. Therefore, we developed a FRET-based glucose biosensor, which can be applied in microbioreactor-based cultivations. This sen...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6704555/ https://www.ncbi.nlm.nih.gov/pubmed/31434564 http://dx.doi.org/10.1186/s12934-019-1193-y |