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Effects of Cadmium Bioavailability in Food on Its Distribution in Different Tissues in the Ground Beetle Pterostichus oblongopunctatus
In most laboratory studies with oral exposure of terrestrial invertebrates to metals an artificial food, which is easy to handle, is used. The bioavailability of metals from this artificial food may, however, be much higher than from more field relevant food sources. Such differences may affect toxi...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer US
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6706356/ https://www.ncbi.nlm.nih.gov/pubmed/31342131 http://dx.doi.org/10.1007/s00128-019-02679-x |