Effect of Ethanol-Derived Clove Leaf Extract on the Oxidative Stress Response in Yeast Schizosaccharomyces pombe

Compared to the widely explored antioxidant activity from the clove bud extract, less data are available regarding the potential pharmacological use of clove leaves. Our study aimed to explore the antioxidant activity of clove leaves extract in the cellular level. Thus, we used the yeast Schizosacch...

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Detalles Bibliográficos
Autores principales: Fauzya, Anninda Faiz, Astuti, Rika Indri, Mubarik, Nisa Rachmania
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6710797/
https://www.ncbi.nlm.nih.gov/pubmed/31485231
http://dx.doi.org/10.1155/2019/2145378

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6710797/
https://www.ncbi.nlm.nih.gov/pubmed/31485231
http://dx.doi.org/10.1155/2019/2145378

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