Enzyme-treated orange pomace alters acute glycemic response to orange juice

The goal of the present study was to determine the impact of the addition of enzyme-treated orange pomace to orange juice on postprandial glycemic response. Ten healthy subjects (aged 27.9 ± 7.7 years, body mass index 22.1 ± 1.1 kg m(−2)) participated in a randomized, 2-arm, cross-over clinical tria...

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Detalles Bibliográficos
Autores principales: Huang, Yancui, Park, Eunyoung, Replogle, Rebecca, Boileau, Thomas, Shin, Jin-E., Burton-Freeman, Britt M., Edirisinghe, Indika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Brief Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6713753/
https://www.ncbi.nlm.nih.gov/pubmed/31462629
http://dx.doi.org/10.1038/s41387-019-0091-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6713753/
https://www.ncbi.nlm.nih.gov/pubmed/31462629
http://dx.doi.org/10.1038/s41387-019-0091-z

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