Circulating but not faecal short-chain fatty acids are related to insulin sensitivity, lipolysis and GLP-1 concentrations in humans

Microbial-derived short-chain fatty acids (SCFA) acetate, propionate and butyrate may provide a link between gut microbiota and whole-body insulin sensitivity (IS). In this cross-sectional study (160 participants, 64% male, BMI: 19.2–41.0 kg/m(2), normal or impaired glucose metabolism), associations...

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Detalles Bibliográficos
Autores principales: Müller, Mattea, Hernández, Manuel A. González, Goossens, Gijs H., Reijnders, Dorien, Holst, Jens J., Jocken, Johan W. E., van Eijk, Hans, Canfora, Emanuel E., Blaak, Ellen E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6715624/
https://www.ncbi.nlm.nih.gov/pubmed/31467327
http://dx.doi.org/10.1038/s41598-019-48775-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6715624/
https://www.ncbi.nlm.nih.gov/pubmed/31467327
http://dx.doi.org/10.1038/s41598-019-48775-0

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