Corrigendum to “Effect of encapsulation and wall material on the probiotic survival and physicochemical properties of synbiotic chewing gum: study with univariate and multivariate analyses” [Heliyon 5 (7) (July 2019) e02144]

Detalles Bibliográficos
Autores principales: Qaziyani, Sahar Dehqan, Pourfarzad, Amir, Gheibi, Siamak, Nasiraie, Leila Roozbeh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6716225/
https://www.ncbi.nlm.nih.gov/pubmed/31485523
http://dx.doi.org/10.1016/j.heliyon.2019.e02321

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6716225/
https://www.ncbi.nlm.nih.gov/pubmed/31485523
http://dx.doi.org/10.1016/j.heliyon.2019.e02321

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