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Opportunities and Challenges Addressing Access to Healthy Food in Five Rural Louisiana Food Stores
The prevalence of high obesity in rural communities may result from low access to healthy foods. To improve the local food environment, a multicomponent environmental food store intervention was implemented in 3 Louisiana parishes where obesity prevalence was greater than 40%. The intervention consi...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Centers for Disease Control and Prevention
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6716414/ https://www.ncbi.nlm.nih.gov/pubmed/31322107 http://dx.doi.org/10.5888/pcd16.190118 |