Selection of plant oil as a supplemental energy source by monitoring rumen profiles and its dietary application in Thai crossbred beef cattle

OBJECTIVE: The present study was conducted to select a plant oil without inhibitory effects on rumen fermentation and microbes, and to determine the optimal supplementation level of the selected oil in a series of in vitro studies for dietary application. Then, the selected oil was evaluated in a fe...

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Detalles Bibliográficos
Autores principales: Matsuba, Keiji, Padlom, Apirada, Khongpradit, Anchalee, Boonsaen, Phoompong, Thirawong, Prayad, Sawanon, Suriya, Suzuki, Yutaka, Koike, Satoshi, Kobayashi, Yasuo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6718906/
https://www.ncbi.nlm.nih.gov/pubmed/31011005
http://dx.doi.org/10.5713/ajas.18.0946

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6718906/
https://www.ncbi.nlm.nih.gov/pubmed/31011005
http://dx.doi.org/10.5713/ajas.18.0946

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