Applicability of Foam Mat Drying Process for Production of Instant Cocoa Powder Enriched with Lavender Extract(§)

The foam mat drying process is a simple and economical alternative to spray and freeze drying. It is considerably cheaper due to rapid drying at low temperatures, preservation of nutritional quality and easy reconstitution. Basic principle of the process is conversion of a liquid or a semi-liquid fo...

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Detalles Bibliográficos
Autores principales: Buljat, Ana Maria, Jurina, Tamara, Jurinjak Tušek, Ana, Valinger, Davor, Gajdoš Kljusurić, Jasenka, Benković, Maja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: University of Zagreb Faculty of Food Technology and Biotechnology 2019
Materias:
Original Scientific Papers
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6718965/
https://www.ncbi.nlm.nih.gov/pubmed/31537965
http://dx.doi.org/10.17113/ftb.57.02.19.6064

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6718965/
https://www.ncbi.nlm.nih.gov/pubmed/31537965
http://dx.doi.org/10.17113/ftb.57.02.19.6064

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