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Determination of Flavonoid Glycosides by UPLC-MS to Authenticate Commercial Lemonade
So far, there is no report on the quality evaluation of lemonade available in the market. In this study, a sample preparation method was developed for the determination of flavonoid glycosides by ultra-performance liquid chromatography–mass spectrometry (UPLC-MS) based on vortex-assisted dispersive...
Autores principales: | Xue, Ying, Qing, Lin-Sen, Yong, Li, Xu, Xian-Shun, Hu, Bin, Tang, Ming-Qing, Xie, Jing |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6719059/ https://www.ncbi.nlm.nih.gov/pubmed/31434256 http://dx.doi.org/10.3390/molecules24163016 |
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