Inclusion Complexes of Lycopene and β-Cyclodextrin: Preparation, Characterization, Stability and Antioxidant Activity

In this study, the inclusion complexes of lycopene with β-cyclodextrin (β-CD) were prepared by the precipitation method. Then the inclusion complexes were characterized by the scanning electron microscopy (SEM), ultraviolet-visible spectroscopy (UV), microscopic observation, liquid chromatography, d...

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Detalles Bibliográficos
Autores principales: Wang, Haixiang, Wang, Shaofeng, Zhu, Hua, Wang, Suilou, Xing, Jiudong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6719067/
https://www.ncbi.nlm.nih.gov/pubmed/31426339
http://dx.doi.org/10.3390/antiox8080314

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6719067/
https://www.ncbi.nlm.nih.gov/pubmed/31426339
http://dx.doi.org/10.3390/antiox8080314

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