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Determination of Various Drying Methods’ Impact on Odour Quality of True Lavender (Lavandula angustifolia Mill.) Flowers
True lavender flowers (Lavandula angustifolia Mill.) is a critical source of essential oils and a flavouring agent used in numerous industries like foods, cosmetics and pharmaceuticals. Its main volatile constituents are linalool and linalyl acetate, which are commonly considered as main odour-activ...
Autores principales: | Łyczko, Jacek, Jałoszyński, Klaudiusz, Surma, Mariusz, García-Garví, José Miguel, Carbonell-Barrachina, Ángel A., Szumny, Antoni |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6719936/ https://www.ncbi.nlm.nih.gov/pubmed/31405026 http://dx.doi.org/10.3390/molecules24162900 |
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