Metabolomic Profiling of the Host Response of Tomato (Solanum lycopersicum) Following Infection by Ralstonia solanacearum

Tomato (Solanum lycopersicum) is an important dietary source of bioactive phytochemicals and active breeding programs constantly produce new cultivars possessing superior and desirable traits. The phytopathogenic Ralstonia solanacearum, the causal agent of bacterial wilt, is a highly destructive bac...

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Detalles Bibliográficos
Autores principales: Zeiss, Dylan R., Mhlongo, Msizi I., Tugizimana, Fidele, Steenkamp, Paul A., Dubery, Ian A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6720392/
https://www.ncbi.nlm.nih.gov/pubmed/31416118
http://dx.doi.org/10.3390/ijms20163945

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6720392/
https://www.ncbi.nlm.nih.gov/pubmed/31416118
http://dx.doi.org/10.3390/ijms20163945

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