Chemical Composition and Antioxidant Activities of Polysaccharides from Yingshan Cloud Mist Tea

The study was designed to investigate the chemical composition and antioxidant activities of polysaccharides from Yingshan Cloud Mist Tea. The chemical composition of green tea polysaccharides (GTPS) was analyzed by Fourier-transform infrared (FT-IR) spectroscopy, scanning electron microscope (SEM),...

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Detalles Bibliográficos
Autores principales: Li, Xiang, Chen, Si, Li, Jing-En, Wang, Ning, Liu, Xin, An, Qi, Ye, Xi-Mei, Zhao, Zi-Tong, Zhao, Meng, Han, Yi, Ouyang, Ke-Hui, Wang, Wen-Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6721110/
https://www.ncbi.nlm.nih.gov/pubmed/31531180
http://dx.doi.org/10.1155/2019/1915967

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6721110/
https://www.ncbi.nlm.nih.gov/pubmed/31531180
http://dx.doi.org/10.1155/2019/1915967

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