Associations between Coffee Products and Breast Cancer Risk: a Case-Control study in Hong Kong Chinese Women

Coffee contains caffeine and diterpenes that were associated with decreased breast cancer risk, but results remained inconsistent. The study purpose was to investigate the associations between coffee products and breast cancer risk among Hong Kong Chinese women. We conducted a hospital-based case-co...

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Detalles Bibliográficos
Autores principales: Lee, Priscilla Ming Yi, Chan, Wing Cheong, Kwok, Carol Chi-hei, Wu, Cherry, Law, Sze-hong, Tsang, Koon-ho, Yu, Wai-cho, Yeung, Yiu-cheong, Chang, Lydia Dai Jia, Wong, Carmen Ka Man, Wang, Feng, Tse, Lap Ah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6722060/
https://www.ncbi.nlm.nih.gov/pubmed/31481730
http://dx.doi.org/10.1038/s41598-019-49205-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6722060/
https://www.ncbi.nlm.nih.gov/pubmed/31481730
http://dx.doi.org/10.1038/s41598-019-49205-x

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